A Culinary Journey
Seasonal ingredients. Traditional recipes. Modern creativity. Every dish is designed to surprise and delight.
Starters
145 MAD
vegan
Mezze Royal Platter
Hummus, baba ganoush, tabbouleh, falafel, warm pita & pickles
65 MAD
vegetarian
Harira Soup
Traditional Moroccan tomato & lentil soup with herbs and lemon
95 MAD
vegetarian
Grilled Halloumi
Cypriot cheese grilled with honey, thyme, and pomegranate seeds
130 MAD
gluten-free
Tuna Tartare
Fresh Atlantic tuna with avocado, sesame oil, and crispy nori
110 MAD
signature
Bastilla Bites
Mini pigeon & almond pastillas dusted with cinnamon and powdered sugar
75 MAD
vegan
Roasted Pepper Salad
Char-roasted peppers, preserved lemon, olives, and chermoula dressing
Mains
190 MAD
chef's pick
Slow-Braised Lamb Tagine
Tender lamb with preserved lemon, olives & ras el hanout. Served with saffron couscous
220 MAD
seasonal
Grilled Sea Bass
Fresh Atlantic sea bass with lemon butter, capers & roasted Mediterranean vegetables
165 MAD
gluten-free
Chicken Chermoula
Free-range chicken marinated in chermoula, grilled and served with root vegetable purée
130 MAD
vegan
Vegetable Couscous
Seven-vegetable couscous with harissa broth and preserved lemon
180 MAD
signature
Beef Kefta Platter
Spiced beef kefta on skewers, served with grilled bread and chermoula dip
210 MAD
chef's pick
Prawn Pastilla
Crispy filo filled with spiced prawns, vermicelli, and saffron cream
140 MAD
vegan
Cauliflower Steak
Whole roasted cauliflower with harissa tahini, pomegranate & dukkah
380 MAD
sharing
Mixed Grill Royale
A feast for two — lamb chops, kefta, merguez, chicken thighs & grilled vegetables
Desserts
75 MAD
signature
Chebakia & Ice Cream
Honey-glazed sesame pastry with vanilla rosewater ice cream
85 MAD
gluten-free
Orange Blossom Panna Cotta
Silky panna cotta infused with orange blossom and pistachio crumble
90 MAD
vegetarian
Chocolate Lava Cake
Warm dark chocolate fondant with salted caramel and whipped cream
65 MAD
vegan
Moroccan Mint Tea Set
Traditional mint tea ceremony with assorted cookies (chebakia, kaab el ghzal, briwat)
Drinks
40 MAD
vegan
Fresh Orange Juice
Pressed to order from Moroccan blood oranges
30 MAD
vegan
Moroccan Mint Tea
Classic gunpowder tea with fresh mint and cane sugar
35 MAD
vegetarian
Ayran
Chilled yoghurt drink with a hint of mint and salt
45 MAD
vegan
Sparkling Rose Lemonade
House-made lemonade with rosewater, pomegranate and mint
From 80 MAD
Selection of Wines
Ask our sommelier for today's curated wine pairing recommendations
55 MAD
vegan
Craft Mocktails
Seasonal house mocktails — ask your server for today's menu
Please inform your server of any allergies or dietary requirements before ordering. Menu items and prices are subject to seasonal change. All prices include taxes.