Where Flavor
Meets Passion
Modern Mediterranean fusion cuisine crafted with the finest seasonal ingredients. Each dish tells a story of tradition, innovation, and love for food.
12+
Years of Excellence
80+
Signature Dishes
4.9
Average Rating
50k+
Happy Guests
Chef's Favourites
Curated selections that define our identity — where classic Mediterranean recipes meet bold, modern creativity.
Chef's Pick
Slow-Braised Lamb Tagine
190 MADTender lamb slow-cooked with preserved lemon, olives, and aromatic ras el hanout spice blend. Served with saffron couscous.
Seasonal
Grilled Sea Bass
220 MADFresh Atlantic sea bass, char-grilled with herbs, lemon butter, and capers. Served with roasted Mediterranean vegetables.
Vegan
Mezze Royal Platter
145 MADA generous spread of hummus, baba ganoush, tabbouleh, falafel, and warm pita — the perfect sharing platter.
Est. 2012
12
Years of
Excellence
A Passion for
Authentic Flavors
Born in Casablanca in 2012, HakkFood was founded on a simple belief: that food is the most powerful language in the world. Our founder, Chef Hakk, combined his Moroccan heritage with classical French technique to create a dining experience unlike any other.
Every ingredient is sourced from local farms and trusted suppliers. Every recipe is perfected over years of refinement. Every plate is served with pride.
Farm-to-Table
Fresh, seasonal, and locally sourced
Award-Winning
Best Restaurant Casablanca 2023
Curated Wine List
100+ labels from 12 countries
Private Events
Catering for up to 200 guests
Opening Hours
Monday – Thursday
12:00 – 22:00
Friday – Saturday
Late night12:00 – 23:00
Sunday
Family day13:00 – 21:00
Last kitchen orders 45 minutes before closing.
Book Your Table
Join us for an unforgettable dining experience. We recommend reserving in advance, especially on weekends.
Reserve Onlineor call us at +212 522 000 000
What Our Guests Say
"Absolutely breathtaking cuisine. The lamb tagine transported me straight to Marrakech. The ambiance, the service, the flavors — perfection from start to finish."
Sofia Laurent
Food Blogger
"We've been celebrating every anniversary here for 5 years. The team always makes us feel like royalty. The tasting menu is worth every dirham."
Karim Benali
Casablanca Resident
"Arguably the best Mediterranean dining experience outside of Europe. HakkFood is a must-visit destination in Casablanca. Absolutely stunning."
Emma Thompson
Travel Writer, UK
Ready for an
Extraordinary Meal?
Every great evening starts with a reservation. Let us take care of the rest — from the first bite to the last sip.